The calendar below shows our upcoming cook schedule.  The calendar includes the following information.

  • What menu we will be cooking each week; Menus are identified by “Week 1 Menu” to “Week 7 Menu”.
  • When each menu will be available.
  • When the orders are due for each menu.
  • If that particular menu is available for Lawrence delivery; we delivery to Lawrence roughly every-other week.
  • If there is no menu available during a given week, that indicates we are not cooking that week.

Deliveries of meals normally are made the Monday following the order’s due date.  We will contact you a few days ahead of delivery to schedule a delivery time that works for you.

Please remember that this schedule is subject to change since Magic Meals is a small family business.

Be sure to signup for the weekly email to get notifications of any changes.

If you would like to see Past Menus, they are included here.

 
  1. Onion Smothered Beef: A simple, country meal of ground beef, covered with onions that have been slow-simmered in butter until sweet and tender, then cooked into a light pan sauce.
  2. Lemon Pepper TilapiaThese mild white fish fillets are seasoned tastefully and simply with a touch of olive oil, lemon juice, and lemon pepper.
  3. Chicken Dijonnaise: Lean chicken breast browned and slow simmered in an herb and white wine dijon cream sauce to create an elegant and satisfying entrée.
  4. Ham Steak with Pineapple: Thick, smoked ham steak served with a generous portion of pineapple chunks and topped with a local honey sweetened pineapple sauce.
  5. Turkey Vegetable Herb Loaf: We start with finely diced fresh tomatoes, zucchini, bell peppers, onions, and herbs tenderly sautéed in olive oil and quality red-wine. When we add this moist vegetable blend to healthy ground turkey we create a meatloaf that is always moist and flavorful.
  6. Flex Spot: This menu item will be added in the weekly menu email.
  7. Flex Spot: This menu item will be added in the weekly menu email.
  8. Creamy Beef and Spinach Wrap: We start with whole-grain brown rice, generous portions of spinach, and deli-sliced roast beef mixed with a cheesy, creamy horseradish sauce and wrapped in a 100% whole wheat tortilla. On the go food has never been easier. (Available in a vegetarian version.)
  9. Flex Spot: This menu item will be added in the weekly menu email.
  10. Breakfast Muffins: Your choice between Strawberry Banana Muffins or Apple & Raisin Muffins. All muffins are made with whole grains and real fruits to help you start your day with a simple and filling meal. These breakfast items can be added to any regular order.
  11. Bacon, Spinach & Egg Breakfast Burrito or Bowl: Scrambled eggs with crumbled bacon, spinach, potatoes, peas, onion and a generous helping of cheese makes for a filling start to your busy day. You choose if you’d like your breakfast wrapped in Whole Wheat Tortilla or in a bowl without tortilla.