Our large portions are similar to reasonable sized restaurant servings.
1. Honey Balsamic Chicken Thigh
Sweet meets tangy in this flavor-packed chicken thigh (or breast depending on availability), which begins with an overnight marinade starring just enough ginger, garlic, soy sauce, honey, balsamic vinegar, and sliced scallions.
8. Bourbon Glazed Sockeye Salmon
The rich flavor of the bourbon brings out both the savoriness of low-sodium soy sauce and the sweetness of local honey. With a touch of lime and garlic to balance, this very special sauce is a fantastic complement to the … Read More