Our large portions are similar to reasonable sized restaurant servings.
4. Angela’s Mac & Cheese
Our healthier take on this family favorite is a staple for our family and will soon be one for yours as well. We start with a silky smooth homemade five-cheese sauce, add tuna and sweet green peas, and finally 100% … Read More
6. Three Meat Cavatini Supreme
Smoked sausage, ground beef and pepperoni take this Italian comfort food to a whole new level. We simmer this trio of meats with onion, garlic, green pepper, marinara and Italian herbs, then toss with whole grain pasta and smother it … Read More
7. Shredded Pulled Pork Enchilada Casserole
Tender, shredded pulled pork is layered with our homemade, slow-simmered enchilada sauce, corn tortillas, and plenty of colby-jack cheese. This Mexican family favorite has all the South of the Border flavors you are craving!
8. High Note Sockeye Salmon
This simple baked wild-caught sockeye salmon hits all the high notes: tangy, sweet, savory, and just a touch of spice. The combination of smoky paprika, garlic, parsley, butter, brown sugar, and a dash of cayenne tops wild-caught Sockeye salmon to … Read More